Cuttlefish Bone
Product details
A - TYPE: CUTTLEFISH BONE
SPECIFICATION
• Grade 1: 3 - 10 cm
• Grade 2: 10 - 15 cm
• Grade 3: 15 cm up
• Style: dried, cleaned
• Protein: 3 pct min
• Moisture: 13%
B - TYPE: TRIMMED CUTTLEFISH BONE
SPECIFICATION
• Size: 12-16 cm
• Processing: Cleaned Cuttlefish Squid
• Moisture: 13%
PACKING & DELIVERY
• Packing: 25 - 50kgs in PP bag or as buyer's request
• Delivery: 7 - 10 days after receiving LC or TT
Storage: Store in a cool, dry, ventilated area.
Shelf life: 2 years in cool, dry conditions after production.
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