SOME USES AND TIPS FOR PRESERVING ANCHOVIES

 Dried anchovies are a familiar dish in Vietnamese meals. Dried anchovies are made from fresh anchovies. After being washed, the fish will be dried in the sun. Today, join us to learn about the effects and how to preserve this type of dried anchovies!

Dried anchovies are a food with many health benefits, including:

 Helps strengthen bones: Dried anchovies contain a lot of calcium, which helps increase the body's ability to absorb calcium, thereby helping to strengthen bones and prevent osteoporosis.

 Enhance resistance: Dried anchovies contain a lot of protein, helping to strengthen the body's resistance to pathogens.

 Good for the cardiovascular system: Dried anchovies contain a lot of omega-3, which helps reduce bad cholesterol, thereby helping to protect the heart.

 Good for the digestive system: Dried anchovies contain a lot of fiber, help laxatives, and help reduce constipation.

 Reduce the risk of cancer: Dried anchovies contain many antioxidants, which help protect cells from the harmful effects of free radicals, thereby helping to reduce the risk of cancer.

 Dried anchovies are also used to prepare many different dishes such as braised dried anchovies, crispy fried dried anchovies, dried anchovies cooked in soup... Usually this type of anchovy has a salty and fragrant taste. They are also ingredients to create delicious and nutritious dishes.

  After buying dried anchovies, you should preserve them so that they can be used for a long time, but how should you preserve them properly????

To answer this question, next I will guide you how to preserve anchovies in the most appropriate and effective way.

HOW TO PRESERVE DRY RICE  

Dried anchovies are a food that can be preserved for a long time, however, if not stored properly, dried anchovies can become moldy, damaged and lose their delicious flavor. Let Viet SeaFarm tell you some ways to preserve anchovies longer:

First, to preserve anchovies for a long time you need:

 Choose to buy quality dried anchovies: Delicious dried anchovies are dried anchovies that have bright colors, no bad smell, are evenly sized, and are not crumbly.

 Dry anchovies completely: Dried anchovies need to be completely dried in the sun. Dried anchovies that are not completely dry will easily become moldy and damaged.

 Store dried anchovies in a dry, cool place: Dried anchovies should be stored in a dry, cool place, avoiding exposure to sunlight and moisture.

 Pack dried anchovies in sealed bags: Dried anchovies should be packaged in sealed bags to avoid insects from entering.

And here are some specific ways to preserve dried anchovies:

 Storing dried anchovies at room temperature: Dried anchovies can be stored at room temperature for 6 months. However, to preserve dried anchovies longer, you should store dried anchovies in a glass jar or sealed bag, in a cool, dry place.

 Storing dried anchovies in the refrigerator: Dried anchovies can be stored in the refrigerator for 1 year. To preserve dried anchovies in the refrigerator, you should put the dried anchovies in a sealed bag and then put them in the refrigerator.

 Preserving dried anchovies in the freezer: Dried anchovies can be stored in the freezer for 2 years. To preserve dried anchovies in the freezer, you should put the dried anchovies in a sealed bag, vacuum seal them, and then put them in the freezer.

With the above preservation methods, you can preserve anchovies longer and enjoy this delicious, nutritious dish at any time. And you should choose reputable places to buy the freshest batch of dried anchovies!

! ! ! In addition, our company is also one of the leading companies exporting SeaFood products, you can refer to my product images below.

Contact us for more information:
Viet Seafarm Company
Ms.Helen (Sale Executive)
Mobile: (+84) 352 305 610 (WhatsApp,...)
Email: Export3@vietseafarm.com.vn
Tel: +84 28.62985557 Fax: +84 28. 62985657

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